original kangra tea

original kangra tea

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Pesticide Free
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organic & ​handpicked

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Tea flowers

Many tea gardens in Kangra follow organic ​cultivation practices, emphasizing sustainability ​and environmental consciousness. This has ​become an attractive feature for consumers ​seeking high-quality, environmentally friendly ​teas.

Harvesters examine each leaf, selecting only ​those that meet the desired criteria for size, ​color, and maturity. This attention to detail ​ensures that only the best leaves are collected, ​which in turn enhances the flavor and aroma of ​the final product.

 Chai Tea Cafe Beverage

over 150 years

of tradition

Himachal Pradesh’s Kangra tea, known for ​quality, unique aroma, and a tinge of fruity ​flavor, has been registered with the European ​Union (EU) as a protected Geographical ​Indication (GI) in 2023.


Tea cultivation in Kangra has a rich history ​dating back to the mid-19th century. The British ​introduced tea cultivation in this region to ​counter the monopoly of Chinese tea.


Kangra's unique geographical features, ​including high elevations and favorable climatic ​conditions, contribute to the distinct flavor and ​aroma of Kangra tea. The tea gardens are ​situated at altitudes ranging from 2,000 to ​6,000 feet above sea level.


Kangra tea has received recognition at various ​national and international platforms. Some ​teas from this region have won awards for their ​exceptional quality and unique characteristics.

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our most popular

kangra teas

hand rolled black tea

premium quality

Hand-rolled black tea from the Kangra region in India is ​a high quality, artisanal tea known for its distinctive ​flavor profile, often featuring notes of muscatel, floral ​undertones, and a brisk, malty taste. The hand-rolling ​process enhances the tea's uniqueness, creating a ​sought-after and flavorful beverage.

dry black tea leaves
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Black Orthodox (First Flush)

Green appearance


premium quality

The Green appearance of First Flush Black Orthodox tea ​is a result of minimal oxidation. Rather than allowing for ​fermentation or extended oxidation, we promptly ​transfer the freshly plucked leaves to the drying ​chamber. Once the leaves are thoroughly dried, the tea ​is prepared for sorting and packaging.

We cooperate with trusted partners within the EU. If you are ​interested in distributing our exceptional teas, please contact us.

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organickangratea@gmail.com